Italian
(813) 651 -1166
ONE complimentary order please!
Grilled rustic Italian bread with olive oil and garlic, topped with fresh chopped tomatoes, fresh basil and red onion.
Sliced tomatoes, fresh mozzarella, drizzled extra olive oil with basil and balsamic vinaigrette.
Breaded mozzarella golden fried and served with Marinara and pesto
Rolled Eggplant stuffed with Ricotta, Mozzarella, and Parmesan. Topped with Marinara.
Shrimp in garlic white wine and spicy sauce
Golden fried Calamari tentacles and tubes. Served with Marinara sauce.
Fresh mussels in garlic, white wine and tomato brodetto, fresh basil.
Seven clams. Little neck Clams stuffed with oreganata breading, baked, and served with fresh lemon
Add Chicken $6, Add Shrimp $8
Mixed greensw/ Tomatoes, red Onions, Olives, Cucumbers and House Dressing
The original Romain lettuce and croutons with special dressing and Parmesan
Roasted Beets, arugula, red Onions, Goat Cheese, and roasted almonds with Raspberry Dressing
Traditional Cannellini Beans, Pancetta, and little Ditalini pasta with fresh basil
SPECIAL PASTAS: GLUTEN FREE ADD $3. CHICKEN ADD $5, MEATBALLS ADD $5, PORTOBELLO MUSHROOMS ADD $4, SHRIMP ADD $7
Homemade potato dumplings in a ragout of beef, red wine, and tomato sauce with Parmesan cheese
Homemade Potato Dumplings with house made Tomato sauce, melted Mozzarella, fresh basil, and Parmesan
Homemade potato Dumplings with Spinach, gorgonzola Cheese, Provolone, and Parmesan cream sauce
Classic layered pasta with ragu of veal and beef, tomato sauce, ricotta, mozzarella and parmesan cheese
Classic rigatoni with tomato sauce, Mozzarella, and Ricotta cheese
Penne pasta with shallots, Prosciutto Ham and vodka in a pink Tomato cream sauce with Parmesan Cheese.
Flat spaghetti with Pancetta Bacon, roasted garlic, onions, Egg, and parmesan cream sauce
Whole and chopped Clams in a white wine or red sauce over linguine
Fettuccini pasta tossed with an asiago garlic cream sauce.
Fresh egg fettuccine with Grilled Chicken, Brocoli, sun dried Tomatoes, garlic and white wine, in parmesan cream sauce
INCLUDES SALAD
Fried Eggplant topped with our delicious marinara sauce and melted Mozzarella. Served with spaghetti
Pan fried breaded Chicken cutlet with our marinara sauce and melted Mozzarella. Served with spaghetti
Pan fried breaded Veal with our marinara sauce and melted Mozzarella. Served with spaghetti
Broiled Norwegian Salmon filet with Olives, red Onions, capers, plum Tomatoes, in a white wine sauce. Served with roasted vegetables and potato croquettes
Sauteed salmon with honey cream, Dijon sauce served with roasted vegetables and potatoes croquette.
Sauteed wild caught gulf shrimp over a spicy marinara sauce served over linguini.
Sauteed wild caught gulf shrimp in a caper white wine lemon sauce served over linguine
Tender tubes and tentacles sauteed in a garlic white wine spicy marinara sauce served over linguini.
A classic light fresh tomato sauce with fresh basil
Roasted garlic and extra virgin olive oil over linguini pasta.
Classic Tomato sauce with homemmade Meatballs
All cooking done on premises with the best ingredients selected by our Italian Chef. All Entrees include a salad.
Tender Veal Scaloppini with capers in a delicate lemon wine sauce. Served with vegetable of the week and potato croquettes.
Veal Scaloppini topped with Prosciutto ham and bay leaf in butter wine sauce. Served with roasted Vegetables and potato croquettes
Grilled Chicken Breast and Italian Sausage . Served with sauteed spinach and potato croquettes.
Center cut Pork Chop pounded, breaded, and pan fried. Topped with chopped fresh tomatoes, onion garlic, and basil salad
Nature veal stuffed with fontina cheese and prosciutto sauteed with portabella and porcini mushrooms in a marsala white creme sauce served with potato contadina.
Ricotta, roasted peppers, garlic, mushrooms, Mozzarella Cheese
Mozzarella, Italian Sausage, sun dried Tomatoes, broccoli, black Olives
Tomato sauce, Mozzarella, and sliced Pepperoni
Mon thru Sun | 9:00 AM - 4:30 PM |
Mon thru Sun | 4:30 PM - 9:00 PM |
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