Italian
(813) 278 -8798
Toasted crostini bread topped with bruschetta salad ( tomato , redvonion , garlic , fresh basil
Boneless pork chop thinly pounded and Pan fried topped with arugola salad
Nature veal Pan friend topped with marinara sauce and melted mozzarella, with spaghetti
Veal scaloppine in lemon caprese bitter wine sauce over spaghetti.
Mon thru Sun | 9:00 AM - 4:30 PM |
Mon thru Sun | 4:30 PM - 9:00 PM |
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